The Best Everything Bagel Seasoning Recipe in 5 Minutes

Introduction

Have you ever wondered what makes an everything bagel so irresistibly flavorful? The secret lies in the Everything Bagel Seasoning—a perfectly balanced blend of sesame seeds, poppy seeds, dried garlic, dried onion, and flaky salt. But here’s the good news: you don’t need to buy a bagel to enjoy this delicious seasoning!

Making your own Everything Bagel Seasoning at home is not only quick and easy, but it also allows you to control the ingredients, freshness, and salt levels. In just 5 minutes, you can whip up a batch of this versatile spice blend and use it on everything from avocado toast and scrambled eggs to roasted vegetables and popcorn.

In this guide, you’ll discover:
✅ What’s in Everything Bagel Seasoning and why it works
✅ A simple, foolproof recipe to make it at home
✅ Creative ways to use it beyond just bagels
✅ Pro tips to store and customize your blend

So, if you love the bold and crunchy flavors of Everything Bagel Seasoning, keep reading! You’re about to learn how to make the best homemade version that will elevate your meals in no time.

What Is Everything Bagel Seasoning?

The Origin of Everything Bagel Spice

The story of Everything Bagel Seasoning traces back to the classic everything bagel, a popular variety known for its bold and savory toppings. While the exact origins of the seasoning blend are debated, many credit David Gussin, a bagel shop employee in the 1980s, with the invention. He supposedly created the mix by collecting excess toppings that fell off bagels in the oven and repurposing them as a flavorful coating.

Today, Everything Bagel Seasoning has evolved beyond just bagels. It has become a must-have spice blend that food lovers sprinkle on a variety of dishes to add crunch, saltiness, and umami flavor. Major brands like Trader Joe’s “Everything But The Bagel” seasoning have helped popularize the mix, making it a staple in many kitchens.

What’s in Everything Bagel Seasoning?

At its core, Everything Bagel Seasoning consists of a handful of simple but powerful ingredients. Each element plays a crucial role in creating its iconic taste and texture:

Ingredient	Flavor & Purpose
White Sesame Seeds	Nutty, crunchy texture, rich in healthy fats.
Black Sesame Seeds	Adds visual contrast and an earthy depth.
Poppy Seeds	Slightly sweet, mild crunch, common in baked goods.
Dried Minced Garlic	Bold, aromatic garlic flavor without being overpowering.
Dried Minced Onion	Sweet and savory depth that enhances overall taste.
Flaky Sea Salt	Brings out all flavors and balances the blend.

Some variations may also include crushed red pepper flakes for heat or nigella seeds for an extra layer of complexity.

Store-Bought vs. Homemade Bagel Seasoning

If you’ve seen Everything Bagel Seasoning on grocery store shelves, you may wonder: Should I buy it or make my own? Here’s a quick comparison to help you decide:

Store-Bought Everything Bagel Seasoning

✅ Convenient – Pre-mixed and ready to use.
✅ Consistent Flavor – The same blend every time.
⚠️ More Expensive – Can cost 3x more than making it at home.
⚠️ Potential Additives – Some brands include anti-caking agents or extra salt.

Homemade Everything Bagel Seasoning

✅ Customizable – Adjust salt, garlic, and sesame to your taste.
✅ Fresher Ingredients – No stale seeds or artificial preservatives.
✅ Budget-Friendly – Costs less to make a large batch.
⚠️ Requires a Few Ingredients – You may need to buy each seed separately.

Verdict: If you want the best flavor and control over ingredients, making homemade Everything Bagel Seasoning is the way to go. Plus, it only takes 5 minutes and stores well for months!

Would you like to continue with the next section on How to Make Everything Bagel Seasoning at Home? 😊

How to Make Everything Bagel Seasoning at Home

The Best Everything Bagel Seasoning Recipe

Making your own Everything Bagel Seasoning at home is incredibly easy and requires just a few pantry staples. The best part? You can adjust the ingredients to suit your taste preferences, whether you prefer less salt, more garlic, or a spicier kick.

This recipe will take only 5 minutes, and once you make it, you’ll never want to go back to store-bought versions again.

Essential Ingredients & Measurements

To create the perfect blend, you’ll need the following ingredients:

• 2 tablespoons white sesame seeds – Adds a mild, nutty crunch.
• 2 tablespoons black sesame seeds – Enhances flavor and provides contrast.
• 1 ½ tablespoons poppy seeds – Brings a subtle sweetness and extra texture.
• 1 tablespoon dried minced garlic – Gives a rich, roasted garlic flavor.
• 1 tablespoon dried minced onion – Adds a slightly sweet and savory taste.
• 1 tablespoon flaky sea salt – Balances the flavors and enhances the overall taste.

You can also add ½ teaspoon crushed red pepper flakes if you like a little spice. If you prefer a low-sodium version, simply reduce or omit the salt.

Simple Steps to Mix & Store

1. Combine the ingredients – In a small bowl, mix all the ingredients together until they are evenly distributed.
2. Taste and adjust – If you prefer a stronger garlic or onion flavor, add an extra teaspoon of minced garlic or onion.
3. Store properly – Transfer the seasoning to an airtight container or glass jar. Store it in a cool, dry spot, ensuring freshness for up to six months.

Pro Tip for Maximum Freshness

For the best flavor, use high-quality, fresh seeds and lightly toast them in a dry pan for 1-2 minutes before mixing. This enhances their nutty aroma and makes the seasoning even more delicious.

Now that you have your homemade Everything Bagel Seasoning, it’s time to explore all the creative ways you can use it in your cooking! Would you like to move on to the next section?

Best Ways to Use Everything Bagel Seasoning

One of the best things about Everything Bagel Seasoning is its versatility. While it was originally designed for bagels, this crunchy, salty, and savory blend can enhance a variety of dishes. Whether you’re looking to add extra texture to your meals or boost the flavor of simple ingredients, this seasoning works wonders in both classic and unexpected ways.

On Breakfast Classics

Breakfast is one of the best times to use Everything Bagel Seasoning because it pairs well with eggs, toast, and creamy spreads. Here are some simple ways to enjoy it:

• Avocado Toast – Sprinkle it over mashed avocado on toast for an instant upgrade.
• Scrambled Eggs or Omelets – Add a pinch while cooking to infuse your eggs with extra flavor.
• Cream Cheese & Bagels – The classic combination; mix it into cream cheese for a tasty spread.
• Breakfast Burritos – A small sprinkle inside a burrito adds a pop of flavor and crunch.

For Cooking & Baking

This seasoning isn’t just for topping—it can also be incorporated into recipes for an added depth of flavor. Try it in:

• Roasted Vegetables – Toss with olive oil and season roasted Brussels sprouts, sweet potatoes, or carrots.
• Grilled Chicken or Fish – Use it as a dry rub before cooking to add a crispy, flavorful crust.
• Homemade Bread & Crackers – Knead it into dough before baking for a delicious, seasoned crust.
• Mac & Cheese or Pasta – Sprinkle over creamy pasta dishes for extra texture.

Creative & Unexpected Uses

Beyond the usual breakfast and dinner options, Everything Bagel Seasoning can be used in fun and creative ways:

• Popcorn – Mix with melted butter and toss over popcorn for a savory snack.
• Dips & Dressings – Stir into hummus, sour cream, or ranch dressing for an extra layer of seasoning.
• Pizza Topping – Sprinkle over cheese pizza before baking for a unique twist.
• Baked Potatoes or Fries – Use it instead of regular salt for more complex flavors.
• Homemade Chips – Sprinkle over freshly baked pita chips or tortilla chips.

The possibilities are endless. Once you start using Everything Bagel Seasoning beyond bagels, you’ll find yourself reaching for it in almost every meal. Now that you know how to use it, let’s explore some pro tips to make the best blend and store it properly. Would you like to move to the next section?

Pro Tips for the Best Everything Bagel Seasoning

Creating the perfect Everything Bagel Seasoning is simple, but a few expert tips can take your homemade blend to the next level. From ingredient selection to storage techniques, these small adjustments can make a big difference in flavor, freshness, and versatility.

Customize Your Blend

One of the biggest advantages of making Everything Bagel Seasoning at home is the ability to customize it. Here are a few ways to tailor the blend to your taste:

• Adjust the Salt – If you prefer a low-sodium version, reduce the flaky sea salt or use a salt substitute. You can also try using smoked salt for an extra layer of flavor.
• Increase the Garlic or Onion – If you love a bold, savory taste, add an extra teaspoon of dried minced garlic or onion.
• Make It Spicy – For a little heat, mix in crushed red pepper flakes or a dash of cayenne pepper.
• Add Extra Crunch – Use toasted sesame seeds instead of raw ones to enhance the texture and flavor.

Best Storage Practices

To keep your Everything Bagel Seasoning fresh and flavorful for months, proper storage is key. Follow these simple guidelines:

• Use an Airtight Container – Store the seasoning in a glass jar or a spice container to prevent moisture from getting in.
• Keep It in a Cool, Dark Place – Exposure to heat, light, and humidity can make the ingredients lose their crunch and potency.
• Check for Freshness – While this blend can last up to 6 months, always check for any signs of stale seeds or loss of aroma before using it.

Avoid These Common Mistakes

Even though this recipe is easy, there are a few common mistakes that can affect the quality of your seasoning:

• Using Stale Ingredients – Always use fresh sesame and poppy seeds to ensure a rich, nutty taste. Seeds that have been sitting in your pantry for too long can become bitter.
• Skipping the Toasting Step – Lightly toasting the seeds before mixing enhances their flavor and makes the seasoning more aromatic.
• Overloading on Salt – Many store-bought versions are too salty. If you’re making your own, start with less salt and add more as needed.
• Not Mixing Properly – For even distribution, stir or shake the seasoning blend thoroughly before using. The smaller ingredients like poppy seeds tend to settle at the bottom.

By following these tips, you can ensure that your homemade Everything Bagel Seasoning tastes just as good—if not better—than store-bought versions. Now, let’s move on to answering some of the most common FAQs about Everything Bagel Seasoning. Would you like to proceed with the next section?

FAQs About Everything Bagel Seasoning

These are some of the most common questions about Everything Bagel Seasoning. If you have more, feel free to experiment with different uses and make it your own. Would you like to move to the conclusion?

Conclusion

Everything Bagel Seasoning is a simple yet powerful blend that adds incredible flavor and texture to a wide range of dishes. Whether you’re using it on breakfast classics like avocado toast and scrambled eggs, or experimenting with roasted vegetables, grilled meats, and even popcorn, this seasoning can instantly elevate your meals.

By making your own homemade Everything Bagel Seasoning, you not only save money but also control the ingredients, ensuring a fresh, high-quality mix every time. Plus, with the ability to customize the blend by adjusting salt levels or adding extra spices, you can create the perfect version for your taste preferences.

Now that you know how to make and use this versatile seasoning, it’s time to try the recipe yourself. In just 5 minutes, you can have a flavorful, homemade spice mix ready to sprinkle on your favorite foods.

Chef’s Note

For the best flavor, always use fresh ingredients and consider lightly toasting the seeds before mixing. If you want to experiment, try adding crushed red pepper flakes for heat or smoked salt for a deeper flavor. Remember to store your seasoning in an airtight container to keep it fresh for months.

We Want to Hear From You!

Have you tried making Everything Bagel Seasoning at home? What’s your favorite way to use it? Leave a comment below and share your thoughts! Your feedback helps others discover new ways to enjoy this delicious blend. If you loved this recipe, don’t forget to share it with friends and family!

Enjoy your homemade Everything Bagel Seasoning, and happy cooking!